Bar Captikus: Hidden Speakeasy & Nightlife in Kuta, Lombok
Captikus is a hidden speak easy bar located behind an old Chinese-Indonesian pharmacy. "Toko Obat" in Indonesia. The bar transports you back in time and takes great pride in their Indonesian inspired cocktail menu. Indonesia is also called “The Mother of Spices” and these distinctive spices can be found back in multiple cocktails throughout the menu. Captikus does not only focusses on Indonesian flavours but also dedicate a big part of their menu for “Classics” and “Modern Classics”.
A Hidden Gem in Kuta Lombok
Step into Captikus, where the vibrant spirit of Indonesia meets the elegance of a speakeasy. Tucked away in Kuta Lombok, our bar offers an enchanting escape, blending the rich flavors of local ingredients with the timeless allure of classic cocktails.
Kuta Beach Lombok
Kuta, located on the southern coast of Lombok, Indonesia, is a hidden gem that offers a perfect blend of natural beauty and relaxed vibes. Known for its pristine white-sand beaches and crystal-clear waters, Kuta is a haven for surfers, sun-seekers, and nature lovers alike. The town's charm lies in its laid-back atmosphere, away from the more commercialized destinations in Indonesia. The beaches around Kuta, such as Tanjung Aan and Selong Belanak, offer stunning vistas, ideal surfing conditions, and calm spots for swimming. For those who enjoy adventure, Kuta is surrounded by lush hills and scenic.
landscapes perfect for hiking or taking a scooter ride through the winding coastal roads. The nearby Sasak villages give visitors a glimpse into the local culture, with traditional weaving and crafts.
Kuta's growing selection of restaurants and beachside cafes offer a mix of local Lombok cuisine and international options, making it a great spot to unwind after a day of exploring. Whether you're looking to catch the perfect wave, relax on an unspoiled beach, or immerse yourself in the local culture, Kuta, Lombok is a destination that captivates every type of traveler.
ABOUT US
We are a young and motivated team dedicated to creating unique experiences that don’t exist yet. Passionate about drinks and committed to using local produce, we collaborate with talented individuals from all over Indonesia. Our love for cultural diversity fuels our creativity, allowing us to craft cocktails that tell a story and celebrate the richness of our heritage.
Menu
At Captikus, we celebrate the beauty of Indonesian ingredients through our carefully curated cocktail menu. Our talented mixologists craft unique drinks that showcase local flavors, from aromatic spices to fresh tropical fruits. Explore our signature cocktails that pay homage to the island's rich heritage and indulge in our rotating seasonal specials.
Join us for un unforgettable Experience
Open 7 days a week, Captikus invites all who seek to explore the extraordinary. Indulge in our exclusive menu of cocktails that tell a story, and don’t hesitate to ask about our secret specials inspired by the flavors of Lombok.



Coming together is a beginning. Keeping together is progress. Working together is success.
Meet our exceptional team at Restaurant Knalpot, where passion and expertise converge to create culinary wonders. From talented bakers to innovative pastry chefs, each member brings their unique touch, ensuring every creation is a masterpiece.
For those who believe in leaving a mark, be one step closer to excellence. Be creative.

Anne

Jelle

Koen

Lovis

Ali

Rizki

Aini

Rena

Joey

Hakul

Romy

Tony

Esi

Diman

Chan

Redo

Alfian

Aldry

Lulu Rahman

Ozzy
Our Commitment to Sustainability and Local Sourcing
At Knalpot, we are proud to source our ingredients sustainably and to support local farmers and fishermen. Our mission is to provide you with the freshest, most flavourful dishes while fostering a strong connection with our community and the environment.
Our dishes reflect the dedication of hardworking farmers, fishermen, and artisans who share our commitment to quality and sustainability.
The Hill: Chickens, Ducks, and Eggs
The chickens, ducks, and eggs we use in our dishes come from an organic farm nestled in the rice paddies in Middle Lombok. This farm is committed to humane, chemical-free farming practices, allowing their animals to roam freely in a healthy, natural habitat. The result? The flavour of the poultry is rich and succulent, which more than makes up for their smaller size.
Goat Farm: Fresh Goat Milk from Mister Eddy
Our cheeses are made in-house with fresh goat milk sourced from a family-run farm in east Lombok.
Daily Fresh Catch: Local Fishermen Adi and Ahmad
Our fish is delivered fresh each morning by small-scale fishermen. Sustainable fishing methods ensure high quality seafood while protecting the marine ecosystems for future generations.
BSF Lombok: Turning Waste into Opportunity
We collaborate with BSF Lombok to manage our organic waste sustainably. Through an innovative composting process, BSF Lombok transforms food scraps from our kitchen into compost, which is then distributed to local farmers. This initiative not only helps reduce landfill waste but also creates jobs and supports local agriculture, making a positive impact on both the environment and the community
Our Other Outlets
A tropical getaway with a beautiful courtyard in the heart of Kuta Lombok. Laid back atmosphere with unpretentious food and drinks.
Open fire beach restaurant with Mediterranean Cuisine & Beachside Restaurant in Kuta, Lombok.
Cozy neighborhood Thai restaurant featuring an authentic Asian coffee house-inspired interior. Enjoy delicious Thai cuisine in a warm and inviting atmosphere.
Captikus is a hidden speak easy bar located behind an old Chinese-Indonesian pharmacy. “Toko Obat” in Indonesia. The bar transports you back in time and takes great pride in their Indonesian inspired cocktail menu.
